Turkey — Poult (0-4 weeks) Feed Requirements
Turkey poults require a high-protein starter (28% CP) with very fine crumble texture. Feed intake is 0.10-0.15 lbs per day. Poults are poor eaters initially and may need colored feed, gel supplements, or brightly lit feeders to encourage intake. Maintain brooding temperature at 95-100 degrees F.
Poult (0-4 weeks) Feeding at Different Body Weights
The daily feed requirements for turkey in the poult (0-4 weeks) stage vary directly with body weight. The table below shows how dry matter intake, protein needs, and monthly feed costs change across a range of body weights. The DMI adjustment of 0.5x is applied at every weight level, reflecting the consistent metabolic demands of this production phase regardless of the individual animal's size.
| Body Weight | Daily DMI | Daily Protein | Daily TDN | Monthly Feed | Monthly Cost* |
|---|---|---|---|---|---|
| 15 lbs | 0.3 lbs | 0.1 lbs | 0.2 lbs | 8 lbs | $0.67 |
| 18 lbs | 0.3 lbs | 0.1 lbs | 0.2 lbs | 9 lbs | $0.81 |
| 20 lbs | 0.4 lbs | 0.1 lbs | 0.3 lbs | 11 lbs | $0.89 |
| 23 lbs | 0.4 lbs | 0.1 lbs | 0.3 lbs | 12 lbs | $1.03 |
| 25 lbs | 0.4 lbs | 0.1 lbs | 0.3 lbs | 13 lbs | $1.12 |
| 28 lbs | 0.5 lbs | 0.1 lbs | 0.4 lbs | 15 lbs | $1.25 |
| 30 lbs | 0.5 lbs | 0.1 lbs | 0.4 lbs | 16 lbs | $1.34 |
| 33 lbs | 0.6 lbs | 0.2 lbs | 0.4 lbs | 17 lbs | $1.48 |
| 38 lbs | 0.7 lbs | 0.2 lbs | 0.5 lbs | 20 lbs | $1.70 |
*Monthly cost estimated using grass hay at $150/ton.
Feed Options for Turkey (Poult (0-4 weeks))
Different feeds provide varying levels of protein and energy for turkey in the poult (0-4 weeks) stage, which requires a minimum of 27.5% crude protein and 75% TDN. The table below compares common feeds, showing the as-fed daily quantity needed to meet the dry matter requirement and whether each feed meets the protein and TDN thresholds as a sole feed source.
| Feed | CP % | TDN % | As-Fed/Day | Protein OK? | TDN OK? | Monthly Cost* |
|---|---|---|---|---|---|---|
| Grass Hay | 8% | 52% | 0.5 lbs | No | No | $1.12 |
| Alfalfa Hay | 18% | 58% | 0.5 lbs | No | No | $1.82 |
| Timothy Hay | 9% | 55% | 0.5 lbs | No | No | $1.49 |
| Bermuda Grass Hay | 10% | 52% | 0.5 lbs | No | No | $1.19 |
| Whole Corn | 9% | 88% | 0.5 lbs | No | Yes | $1.64 |
| Cracked Corn | 9% | 88% | 0.5 lbs | No | Yes | $1.79 |
| Oats | 12% | 70% | 0.5 lbs | No | No | $1.55 |
| Barley | 13% | 84% | 0.5 lbs | No | Yes | $1.72 |
| Pasture Grass (Fresh) | 12% | 62% | 1.8 lbs | No | No | $0.00 |
| Layer Pellets | 16% | 70% | 0.5 lbs | No | No | $2.92 |
| Broiler Starter | 22% | 78% | 0.5 lbs | No | Yes | $3.28 |
| Horse Sweet Feed | 12% | 72% | 0.5 lbs | No | No | $2.61 |
| Alfalfa Hay Cubes | 17% | 56% | 0.5 lbs | No | No | $2.19 |
*Cost based on the listed feed as the sole source at current pricing.
Herd Budgets: Turkey Poult (0-4 weeks)
For operations managing multiple turkey animals in the poult (0-4 weeks) stage, the following table projects total feed requirements and costs for various herd sizes. These projections use grass hay pricing and assume all animals are at the average body weight of 25 lbs.
| Head Count | Daily DMI Total | Monthly Tons | Annual Tons | Monthly Cost | Annual Cost |
|---|---|---|---|---|---|
| 1 | 0.4 lbs | 0.01 tons | 0.08 tons | $1.12 | $13.61 |
| 5 | 2.2 lbs | 0.03 tons | 0.40 tons | $5.59 | $68.05 |
| 10 | 4.4 lbs | 0.07 tons | 0.80 tons | $11.19 | $136.10 |
| 25 | 10.9 lbs | 0.16 tons | 2.00 tons | $27.97 | $340.24 |
| 50 | 21.9 lbs | 0.33 tons | 3.99 tons | $55.93 | $680.49 |
| 100 | 43.8 lbs | 0.66 tons | 7.98 tons | $111.86 | $1,360.97 |
Nutritional Management Tips for Poult (0-4 weeks)
Proper nutritional management during the poult (0-4 weeks) phase is critical for turkey health, productivity, and profitability. The DMI adjustment factor of 0.5x reflects the decreased metabolic demands of this production phase compared to maintenance. Similarly, the protein adjustment of 1.25x elevates the dietary crude protein requirement to 27.5% of dry matter.
When formulating rations for this stage, start with the forage base and determine how much of the protein and energy requirements it provides. If the forage alone does not meet the protein or TDN requirements shown in the feed comparison table above, supplement with protein concentrates (soybean meal, cottonseed meal) or energy sources (corn, barley, fat supplements) to fill the gap. Always make dietary changes gradually over 7-14 days to allow the digestive microbiome to adapt, particularly for ruminant species where sudden changes can cause acidosis, bloat, or other digestive disturbances.
Water intake is closely linked to dry matter intake and is often overlooked in feeding calculations. As a general rule, livestock consume 2-4 lbs of water per lb of dry matter consumed, with lactating animals at the high end of this range. Ensure that clean, fresh water is available at all times, as even mild dehydration reduces feed intake and animal performance. During winter, heated water sources prevent freezing and maintain intake. During summer heat, shade and ventilation reduce heat stress that can depress feed intake by 10-20%.
Monitor body condition scoring (BCS) regularly to verify that the feeding program is achieving the desired results. Animals gaining or losing condition outside the expected range indicate that feed quality or quantity needs adjustment. Laboratory analysis of forage samples ($15-$30 per sample) provides accurate protein and energy values for your specific hay or silage, which may differ significantly from the book values used in this calculator. Hay quality varies by cutting, maturity at harvest, storage conditions, and weather during the curing process, making testing the most reliable basis for ration formulation.
Other Turkey Life Stages
Compare feed requirements across all turkey production phases.